Butcher's Burgers

⭐️⭐️⭐️⭐️⭐️ 5 stars — a must-try spot

Everything was delicious from start to finish. The chicken burgers were juicy and packed with flavor, and the potato tots loaded with cheese were absolutely fabulous—crispy, hot, and addictive. The fresh sweet orange juice tasted like it was just squeezed (seriously, so good).

We also tried the hot roast beef and it was amazing, and the wings were a standout—tender, flavorful, and the chicken literally falls off the bone. You can taste the freshness and care in every bite.

If you’re anywhere nearby, go. This place is 100% worth it and I’ll definitely be back.

Butcher’s Burger did not disappoint.

As a foodie, I can say these burgers are not just regular beef — you can taste the quality from the first bite. The meat is juicy, well-seasoned, and cooked perfectly.

I ordered the Philly cheesesteak with onions, and it was 🔥🔥🔥. Perfectly cooked, packed with flavor, and then they took it to the next level by adding a fried egg absolute game changer.

On the side, I got the sweet potato tater tots, crispy on the outside, soft on the inside, and seasoned just right.

Shout out to Abel for hooking us up with the freaky squeeze lemonade and iced tea super refreshing and the perfect combo with the food.

Everything came out hot, fresh, and satisfying. You can tell they care about the food and the service. Definitely coming back. Highly recommend.

Been passing this spot for so long and finally got their food. And the food passed all its expectations, ordered the double to first try, and lets just say next time im getting a triple. Sweet potato tots are really good! My favorite was the loaded fries! Chili w bacon and cheese was on point. I will Definitely be coming back

Love this place best we could ordered a double cheeseburger, Philly cheesesteak sandwich, tatter tots, and mozzarella sticks and loved every bite. The atmosphere was nice and the people were very nice. 10/10 will come again😉

Butcher’s Burger in Bensonhurst is the real deal. We came here on the biggest snow day and they were still open, welcoming, and serving amazing food — true community spot energy.

We ordered the half rack of ribs (weekend special) and I’m SO glad we made it in time because they’re only available Friday–Sunday. The ribs were tender, flavorful, and covered in an incredible Chinese style duck sauce — honestly some of the best ribs I’ve had in a long time. We literally trekked through the snow to get here and it was 100% worth it.

We also got the fried fish sandwich and wow… perfectly seasoned, battered, and fried. The fish was super delicate, not greasy, and packed with flavor. It’s rare to find seafood done this well at a spot known for meat, but they nailed it.

I’ve been here a couple times before and always go for their meat options (burgers, prime rib, etc.) which they’re known for and they NEVER miss — but now I can confidently say their seafood is just as good.

Finished it off with a lemonade, which was the perfect touch. If you’re thinking about going, do it. Especially on the weekend for the ribs. 🔥